tsp of sesame oil if you don't stir fry any veggies
optional: stir fried vegetables in sesame oil
To begin heat the chicken broth on low-med heat. Stir fry your veggies in some sesame oil if you choose.
Add in soy sauce, grated ginger, and garlic. If you didn't cook any veggies, add about a tsp of sesame oil to your broth for some flavor.
In a separate bowl whisk an egg.
Now comes the fun part. Take a spoon and stir the broth around in a circle until you get a pretty good whirlpool going. Quickly drizzle in the egg.
Add your vegetables and any other seasonings you want. I put in pepper and chili paste for a bit of a kick. Toasted sesame seeds would also taste great here.
Makes two small bowls of soup. Great for a super quick appetizer or side dish. Sometimes I like to eat this soup as a meal. When doing this, I usually add in some meat and rice to make it more filling.